Strawberries, lemon, & chia seeds? Yes please! These are delicious & healthy at the same time! The kids gobbled them up!
Recipe adapted from http://www.amyshealthybaking.com
Recipe makes 3 dozen mini muffins
2 mini muffins = 1 weight watchers smart point
1/2 cup + 2 tbsp coconut flour
3/4 tsp baking soda
3/4 tsp baking powder
1/4 tsp salt
1 tbsp chia seeds
Zest of 1 lemon
1 tbsp mashed banana (unsweetened applesauce would work too)
1/4 cup egg beaters or better’n eggs
1 tsp vanilla extract
1/4 cup nonfat plain greek yogurt
1/4 cup truvia brown sugar blend
3 tbsp lemon juice
1/2 cup unsweetened vanilla almond milk
2 scoops vanilla whey protein powder (I used Designer Whey)
1 cup sliced strawberries
In a small bowl whisk together coconut flour, baking soda, baking powder, salt, chia seeds, & lemon zest.
In a large bowl stir together mashed banana, egg beaters, & vanilla.
Stir in greek yogurt.
Stir in truvia, lemon juice, & almond milk.
Whisk protein powder into mixture until smooth.
Stir dry ingredients into wet ingredients.
Fold in strawberries.
Spoon into a mini muffin pan that has been sprayed with non stick cooking spray. Fill about 2/3 full.
Bake in a preheated 350 degree oven for about 12-15 minutes.
Let cool for about 10 minutes before removing from pan.