Slow Cooker Buffalo Ranch Shredded Chicken



I will definitely be making this again! It was so easy to make & it has great flavor! You can put it in a wrap, sandwich, salad, or just eat it on its own.

Recipe adapted from

Recipe makes 4 very large servings
1 serving = 1 heaping cup = 5 weight watchers smart points

2 lbs boneless skinless chicken breasts
5 oz bottle Franks Red Hot
1 pkg  Hidden Valley Ranch Dressing Mix


In your slow cooker whisk together franks red hot & ranch dressing mix.


Place chicken breasts in slow cooker & turn to coat.


Cook on low for 4-5 hours.


Shred chicken in the crock pot using a handheld mixer. Don’t drain liquid. It will mix right into the shredded chicken.

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