No Dough Pizza



I was pleasantly surprised at how good this was! To be honest half way through I decided to make pizza muffins for the kids because I was sure they wouldn’t like this, but I was wrong! My picky 3 year old really liked it!
You can’t exactly trick someone into thinking this is just regular pizza, but it really is delicious! It’s a great low carb & gluten free alternative!

Original recipe from

Recipe makes 15 small servings
1 serving = 2 weight watchers points+
= 2 weight watchers smart points

Ingredients –
1/2 cup egg beaters or better’n eggs
8 oz Green Mountain Farms Whipped Cream Cheese & Greek Yogurt Blend (softened)
1/4 cup grated parmesan cheese
1 tsp garlic powder
1/4 tsp pepper
1/2 cup pizza sauce
1 1/2 cup shredded part skim mozzarella
15 turkey pepperoni


On low speed beat together softened cream cheese, egg beaters, parmesan cheese, garlic powder, & pepper.


Spray a 13×9 pan with non stick cooking spray. Spread mixture evenly in pan.


Bake in a preheated 350 degree oven for 15-20 minutes. Let sit 10 minutes after you remove from the oven.


Layer your pizza sauce, cheese, & pepperoni on top & bake for another 5-10 minutes or until cheese is melted.


Slice & serve.



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