These would make great appetizers or even a snack! I made them to go along with my oven chicken fajitas last night. They are very cheesy & flavorful!
Original recipe from http://www.justapinchrecipes.com
Makes about 20 pepper halves
2 pepper halves = 1 weight watchers points+
About 10 mini sweet peppers
1/2 cup ricotta cheese
1/2 cup finely chopped spinach
1/2 cup shredded mozzarella
1/4 cup shredded parmesan
Salt & pepper to taste
Cut the stems off the peppers. Slice them lengthwise & scoop out the seeds.
Mix together remaining ingredients. Spoon cheese mixture into pepper halves.
Bake in a preheated 375 degree oven for 20 minutes.